Monday, March 23, 2015

Report from Venice and Istanbul

We traveled from Ljubljana, Slovenian, by bus to Mestre, Italy, and connected by train to Venice. There appears to be no customs/immigration between Slovenia and Italy. Once in Venice, we hopped on the “Vaporetto” water-ferry to our canal-side Best Western Calvaletto Hotel just steps from The Piazza San Marcos in the centre of the city. 

Everything we wanted to see was within easy walking distance of our hotel.



Venice is a city of many islands, each one more scenic than the other.  All barely above sea level.

TIP: The “vaporetto” provide economical, convenient service along the major waterways and to/from the airport.

It is always a scenic ride!












The numerous canal bridges have stairs at each end, preventing motorized travel. “Vaporetto”, gondolas and walking are the only ways to get around Venice. Rolling suitcases, walkers and infant carriages or strollers are not convenient. 

For more information visit http://veniceexplorer.net









There are small restorantes everywhere and we sought ones specializing in seafood. The grilled Adriatic squid is wonderful. Another favourite was mostly raw seafood antipasto (tuna, sea bass, cuttlefish, monk fish, salmon, and langouste). They are also well-known for pastas, prosciutto and cheeses, and, of course, wines. Peter enjoyed merito (local draft beer). Italian capacchino and espresso are delightful, especially with gelato. Followed by lemoncello or other digestif. Meals were always leisurely.

There is a gondola “terminal” just outside the breakfast room of our hotel. We were amused watching cruise-ship tourists boarding the gondolas. The gondola customers seemed to be predominantly Asian. While we saw no singing gondoliers, they do wear distinctive dress and have a flamboyant manner.








There are abundant opportunities to attend theatrical, operatic and symphonic performances at reasonable prices. We selected several, and purchased tickets at the Tourism Office near our hotel. 

 

“Venezia”, is a comic “historical documentary” of Venice (http://www.teatolafenicie.it ). 













We had fun trying on Commedia del 'Art masks at Teatro San Galo. 











There was a delightful evening of Opera Excerpts by Venice-born Vivaldi in the Historical Theatre. Another day we attended L'Orchestra de Musici Veneziana for selections from Cimarosa, Mozart, Rossini, Offenbach, Donizetti, Verdi and Puccini with Angela Metteni (soprano), and Cosimo D'Adamo (tenore).





One morning, The Piazza San Marcos was flooded by “acqua alta” (high tide), bubbling up from the storm drains.   

We found alternate routes until the tide receded. Only a minor inconvenience.








There are numerous “scams” running on the streets. Street hawkers are offering “genuine” Rolex watches and Gucci leather goods. Don't accept the long stem rose handed to you unless you are ready to pay for it. “Selfie” sticks are offered everywhere (“Try it for free", right!). Gypsies are kneeling on canal bridges all day with outstretched hands.

The most curious scam was the numerous “bride-and-groom” couples in wedding dresses and tuxedos, posing for “wedding pictures” on canal bridges. Of course, tourists also wanted to photograph the romantic couple, but then found themselves shaken down for tips by members of the “wedding party”. Curious how the same “bride-and-groom” were on the same bridge near our hotel every day!


Venice is heaven for museum-goers. During our brief visit we took in several. Museo Correr is the National Museum of Venice which holds treasures of archeology, ethnology, and art. 

Catherine was enthralled with the ancient machines for spinning wool.


This museum is so extensive that we reached information overload. Clearly worth several visits.








The Palace of The Doge, a.k.a., Palazzo Ducale Venezia, has layers of accumulated ornamentation from the 14 and 15th centuries. There are substantial Renaissance additions and opulent Mannerists details. 



Across the Ponte del Academia is the Gallerie de Academia, with it's collection of mostly religious art.












A museum in itself, St. Mark's Basilica is unique for it's wealth of history and the magnificence of it's interior. We avoided the usual long lines there and elsewhere by visiting in the “off season”. St. Mark's Basilica contains numerous paintings by famous Italian and European artists. It's Byzantine character appears on the great mosaics illustrating St. Mark's life, as well as scenes from the Old and New Testaments of the Bible.

People-watching was an interesting part of our visit!















Departing Venice was even easier than arriving. Just hopped on the “Vaporetto”, steps from our hotel, direct to the Airport for our Turkish Airlines flight to Istanbul. We were delighted to learn of the $400/person one way fare from Venice to Boston with a layover in Istanbul. We booked the flight online the night before, applying for and receiving our visas also online. On our next visit to Istanbul we will make use of the tour deals offered by Turkish Airlines. Check out http://www.istanbulinhours.com 

Airport security appeared tight, particularly in Istanbul. There were multiple security screenings and passport checks, the first to enter the terminal. The airport lobby and concourses are patrolled by armed soldiers, also in evidence outside the terminal.

We did not understand all the signs. Particularly puzzling was this one in the airport men's room.  Even knowing that "masjid" means mosque did not help.




Our experience with Turkish Airlines was very pleasant and we recommend them highly. Service was outstanding, seats large and comfortable. We flew economy, of course. Nevertheless, we were served by on-board chef delivering endless supply of Turkish red wine. 

There was a full dinner on the first leg (minced beef with sauteed eggplant, marinated green beans) and two full meals on the leg to Boston. 



Before landing Boston Logan it was Zevtinyagli Enginar (artichoke and olive oil), Rigatoni Makarna, Domates/sote patlican, and Kurutulmus domates/Roka. We were told they make 200,000 meals/day in the “Big Kitchen” in Istanbul for their outbound flights. Their departure lounge in Istanbul has two floors (6000 square meters, with 12 bars). And they go “everywhere, man”. Consider flying Turkish Airlines.

In-flight we met two interesting people. One was a Nepalese Police Administrator who encouraged us to visit his country. The other was a Canadian Foreign Service Officer stationed in Turkey who had been to Venice to scuba dive on her free weekend.


In Istanbul we lodged at The Elite World Business Hotel Grand, with convenient airport shuttle. 

 We noticed elevated security at the hotel. Entrance to the lobby is through a metal detector. “Smart card” room keys are required to operate the elevators. 








Our room was large and well-appointed, the staff courteous. 

We welcomed a well-deserved rest!






The breakfast was beyond our previous experience. There were rows of salami, sausage, cheese, olives, fruit, breads, pastries, cereals, and even a frame of honeycomb to cut your pleasure!



The selection of nuts and fruits was impressive.






Such a variety of breakfast salads we have never seen!



Or, select from the hot offerings, including soup, eggs, bacon and sauteed vegetables.




Istanbul is an interesting mix of Eastern and Western cultures. We were amused by women in tight leather trousers, stilettos and smoking, but wearing hijabs. We would certainly return for a more leisurely visit.

Upon arrival at the Boston airport, we were met by Thompson Transportation for the drive to Keene, NH, where friend Inga met us and welcomed us into her home once again. Thank you, Inga.

We quickly departed NH promptly the next morning to drive south, as a snowstorm was forecast (and it did arrive!)

Peter and Catherine, Now aboard the S/V “Charlotte D” in the Southern Caribbean. Link: http://svcharlotted.blogspot.com/ 









Wednesday, March 4, 2015

OAT Tour, Crossroads of the Adriatic, Part II

Our Overseas Adventure Travel Tour “Crossroads of the Adriatic” continued into the countries of Montenegro, Bosnia-Hertzegovina and Slovenia.

Montenegro
Montenegro is a small, picturesque country that continues to attract the world. Religious affiliations are diverse; including Orthodox Christians, Muslims and Roman Catholic. Serbs and Croats are both of Slavic origin.

Montenegro uses the Cyrillic alphabet, and has been influenced by Turkish invasions and migration of Jews from Spain. Languages include Montenegrin, Serbian and Serbo-Croat. In spite of difference in dialects and accents of their spoken languages, they can understand one another. English is widely spoken among the younger generation and in the tourist industry.







At Perast, on the shore of the Bay of Kotor, we met our local guide, Janya, and boarded a launch to the Church of Our Lady of the Rock. 







It is on an artificial islet constructed by expanding beyond the original single rock by sinking ballast-filled captured ships. The legend of how the local believers became motivated to construct this islet and the church is mind-boggling. They believe that a religious painting came miraculously to be in an opening in the first rock at this site. This painting was “discovered” by a local fisherman. To honor this “miracle”, it was decided to expand beyond the original rock, construct an islet and a church. We were shown the painting and the supposed original rock, now behind the altar. The “rock” appears to be poured concrete. 

 “To see with the eye of faith, one must close the eye of reason” (Thomas Jefferson).

The Bay of Kotor was optimally viewed from the launch.  Click on the video below for a delightful panoramic.













David and Lou settled near the transom of the launch, from where they had a great view!











Peter took a turn at the helm, steering the launch towards Kotor Harbour.

Risky business!






We noticed a lovely teal ketch, "Stephen S”, in Kotor Harbour reminiscent of our own “Charlotte D”.

There is good taste everywhere!










Kotor has ancient city walls that reach 20 m in height and up to 16 m thick. These walls and the enclosed old town of Kotor are part of why UNESCO put this city on the list of world cultural heritage sites. A walk to the top is for the very fit!

Click on this short video for an appreciation of the magnificent walls of St. Ivan's fortress.





The soundtrack of the video exaggerates our climb.  

However, Edo and Tom did climb to the first viewpoint.








We learned about the Clock tower, begun in 1602 and not yet finished at the time of a 1667 earthquake. The tower had begun to lean, but since a 1979 earthquake it has returned to it's original position. During the Napoleonic siege, a clock maker was hired to service the clock. His descendants inhabit the clock tower to this day.

Adjacent to the clock tower is a Romanesque church built in 1166 on the foundations of a church from the 9th century. The tops of it's two bell towers were destroyed by the earthquake of 1667. There were only sufficient funds to fully restore one of the bell towers. The other was replaced with a simpler structure, apparent in the photo.

At the base of the clock tower is the “punishment pyramid”, where law breakers were chained to be chastised by neighbours. Apparently, the threat of this public embarrassment was sufficient deterrent in most cases.

Tiny St. Luke's Church, across from the Greek orthodox St. Nicholas Church, was built in 1195 and is the only building not to suffer major damage from earthquakes.



The story goes that Saint Tryphon preserved a fleet of ships by foreseeing a major storm and keeping the ships in port. . A cathedral now honors him as the patron saint of Kotor.


Of course, we had to replenish ourselves after so much sightseeing.

While seated at this sidewalk cafe we were struck by the numerous same sex couples strolling to their lunches. Edo explained that persons of the opposite sex do not go to lunch together unless married to one another. We don't understand all the demographics. This is the first city where we observed young gypsy children begging.



For more on Montenegro visit: http://www.visit-montenegro.com

Bosnia- Hertzegovina
Bosnia, established in 950, was conquered by The Ottoman Empire in 1461. Four centuries of Ottoman rule influenced many Bosnians to become Muslims, and the Slavic Muslim community emerged as the largest ethno-religious group (51%). Other religions include Orthodox Christian, Roman Catholic and Jewish. After WW I, Bosnia became part of the Kingdom of Serbia, and, after 1929, Yugoslavia. Later, Tito ruled as head of The Socialist Party.

Bosnia-Herzegovina declared independence from Yugoslavia in 1992. After four years of war among Croats, Muslims and Serbs, the Dayton Peace Agreement created a multi-ethnic, democratic government. The economy was severely affected and reconstruction has been slower than in Croatia. We noticed many buildings war-damaged or destroyed.

Causes of the war can be roughly grouped as economic, territorial (e.g., access to the sea for Bosnia-Herzegovina), and religious intolerance. The transition from Socialist to a more Capitalistic economy would have been difficult under the best of circumstances. Many industries were developed during Tito's reign but too much of this infrastructure was damaged during the 1990s war.  Every time history repeats itself the price goes up!

Edo was particularly knowledgeable, having lived in Croatia and Bosnia before leaving for France as an eleven year old. He returned to Croatia some years later. He worked hard to explain the complex historical and current situation in the region, but our understanding remains superficial. Many of the problems are common worldwide, e.g., corrupt politicians, egotistical leaders, and voting fraud. There is still a low standard of living and high unemployment. There has been an exodus of young people, concerned that their future in Bosnia-Herzegovina was not promising. Imagine the effects of this exodus combined with the young lives lost during the war.

At the small village of Pocitelj we went to our first mosque. Turkish influences are evident (e.g., signs in Cyrillic alphabet). We bought some souvenirs, and sampled the best pomegranate ever.


Bosnia-Herzegovina is well known for it's cuisine, wines, spices and Turkish baths, as well as gold and filigree work. We enjoyed the variety of local dress (burkas, fez, belly-dancing tassels, and unisex long robes).

Our next stop was Mostar, where we enjoyed a Turkish-influenced lunch of “Hadzijski cevap” (veal, rice, vegetables), “Peksimet” (salad, bread, cheeses, prosciutto) and “Hurmasice” (desert of honey-nut pastry similar to baklava). 


We learned how to drink the strong Turkish coffee: sugar added or cube dipped in coffee (not stirred). After drinking the nearly solid coffee, turn the cup over and your fortune is shown in the drained grinds.


The Neretva River separates Muslim and Croat sections of the city. Consequently, the river demarcated one of the fronts of the 1990s war. 


The famous Mostar Bridge over the Neretva River, built 16th century, was destroyed during that war and has now been reconstructed.  

There is a local custom of jumping from the bridge, especially on the anniversary of the bridge destruction.






Click on the video below to witness a 20 m leap from the Mostar Bridge.






Of course, the Neretva River was a battle line in earlier wars. We saw the place where the movie “Battle for Neretva”, starring Yul Brenner, was filmed. There is a plaque honouring Tito with his words, "We will not leave the wounded". The railway bridge was destroyed after Tito had transported his wounded to safety. For the movie, the bridge was reconstructed and filmed collapsing into the river by explosives, where it remains today. There is a museum honoring Tito's role in that war.

The next large city toured was Sarajevo, capital of Bosnia-Herzegovina, founded by the Ottoman Turks in the 15th century, and flourished as a multicultural haven for Muslims, Serbs, Croats, Turks and Jews, co-existing peacefully for hundreds of years.

Our local guide, Denny, lead us to old and new sections of the city. We were much impressed with the diversity of cultures in Sarajevo. We viewed churches, synagogues and mosques.


One mosque was particularly impressive, and it's somber interior was an appropriate venue for our guide to enlighten us on many aspects of the Muslim faith. 

We must say that much of what he described was not logical to us. 

 But what religion is logical?





In the central market there is a wide variety of European, middle East and Asian goods for sale. Restaurants offer a range of “ethnic foods”, however, the truly Muslim ones do not serve alcoholic beverages. 


We did not miss the local favorite for lunch “on-our-own” at sidewalk cafe.

It is “chezapi” (veal sausages on pita with shredded cheese).  
Delicious with beer and wine.


The architecture ranges from centuries-old, to 19th century, to ugly socialist-era “housing projects”, to modern buildings constructed in the past ten years.


Parts of the long-suffering city are quite attractive. 

Street scenes are varied and often unique.




Our local guide survived childhood during the 1990's war, and he told us of many first-hand experiences during the siege of Sarajevo. He described how, without electricity or gas, they cooked and heated their homes by burning their furniture in home-made stoves after all the city's trees were gone. We learned that alkaline batteries can be “rejuvenated” by heating on a stove (if they didn't explode first)! Water was carried in jugs from the few remaining sources, while dodging sniper fire. He has many unpleasant childhood memories of hours spent in dark basements during bombardments.

In an attempt to make Bosnia-Herzegovina part of a “Greater Serbia”, an “ethnic cleansing” policy was pursued by the Serbs. The UN embargo on weapons left Sarajevo without effective armed forces. The city was surrounded by Serbian snipers and artillery fired from the hills above. Supplies of food, weapons, ammunition and other supplies were becoming critically short. There was anxiety that the city might become occupied by Serbian forces, with the continuation of the “ethnic cleansing” already taking place in the countryside.

In desperation, a plan was conceived for a tunnel to pass under the airport runway and the Serbian lines to friendly territory beyond. Initial progress was slow and complicated by underground water, which twice flooded the tunnel. The excavated soil and water were removed with buckets and wheelbarrows. Eventually, construction brigades and miners accelerated the project. The tunnel was completed on July 30, 1993, and was 800 metres long, 1.5 metres wide and not 2 metres high. It began and ended in basements of homes on either side. Groups of up to 1000 persons, going one way at a time, carried sacks of food and weapons, on the underground trek. Eventually, a tram line was installed. The tunnel made possible the transport of fuel and power to the besieged city, and allowed the government of Bosnia-Herzegovina to continue to function during the siege.




We learned all this at the Sarajevo War Tunnel Museum, which preserves many items used during construction of the tunnel. We passed through a 20 meter section of tunnel. Films were shown of the siege. We were moved!

In August, 1995, NATO finally intervened after the deaths of an estimated 200,000 people, including 11,000 Sarajevans. Peace returned to Sarajevo, but signs of the recent war remain obvious today in buildings destroyed or pockmarked from shell fire. The culture will be scarred for a longer time.

You may not be interested in war, but war is interested in you”.
Leon Trotsky (Marxist Revolutionary, 1879-1940)

Later that evening, we enjoyed a home-hosted dinner with the extended family of Sida in their apartment built by the government during the socialist era. We are greeted warmly by the family as we took off our shoes. The daughter-in-law spoke English, and we learned of their working lifestyles and the lives of children today. In spite of their austere lifestyles, their attitudes were positive and hopeful. They will persevere. We received gifts of artwork from the young son. They shared their dinner with us in their compact apartment which Sida was able to purchase after Tito's death. Sida's son and his wife and two children cannot afford to buy their own apartment. Jest was made of the generous “Wicked Mother-in-Law”, a kind of universal joke.


For more information on Bosnia-Herzegovina: http://www.bhtourism.ba/eng/

Slovenia
Slovenia was part of The Austro-Hungarian Empire until its dissolution at the end of WW I. In 1918, they joined the Croats and Serbs to form the new Yugoslavia. Slovenia secured it's independence from Yugoslavia in 1991 after only tens days of warfare.

Slovenia has historical ties with western Europe (English is commonly spoken), a strong free market economy and a stable democracy. They have made a successful transformation to a modern state, acceding to NATO, and part of the EU since 2013.

There is a diverse economy, including the wood industry, Elan Skis, Gorinji appliances, Renault autos, and nuclear power. They enjoy a high standard of living. There is a volunteer, professional military.

Eighty-three percent are native Slovenes, and the remainder Serbs, Croat, Bosniak. Religious affiliations include Catholic, Orthodox Christian, Protestant Christians, and Muslim.

Our first stop in Slovenia was the Postojna Cave, for 140 years the only cave in the world which featured a double track railway passing 5 km into the cave, under spectacular underground arches, which are embellished with chandelier-looking stalactites, through a beautiful subterranean world of natural limestone formations. One of the most magnificent sights is the mighty River Pivka flowing into the depths of the cave. Postojna is regarded as the cradle of the scientific discipline of speleobiology.



A short bus ride brought us to Ljubljana and our lodging at the impressive Grand Hotel Union. The hotel is modern, clean, and well-maintained.  

The rooms are spacious, luxurious and "well-appointed". The staff are courteous and available. 










The included buffet breakfast was sumptuous, with many and varied delicacies.

Every breakfast was different, but all equally delicious!








Our local guide, Kriri, introduced us to the city centre. At the statue of France Prešeren (national poet, 1800-1849) in the old town square, Kriri recited his famous poem for us.

God's blessing on all nations,
Who long and work for that bright day,
When o'er earth's habitations
No war, no strife shall hold its sway;
Who long to see
That all men free
No more shall foes, but neighbours be”


Ljubljana appears to be a very livable city, is a University town, and boasts of being the most ecologically green capitol city. We could believe it after exploring the pedestrian centre. 



There are free tourist assist "golf carts" to help you home with your newly purchased luxury goods,  and bicycles to rent. 







We saw our first wooden bicycle!

We enjoyed walking the lovely cobbled streets to view Tivoli park and castle, bridges, statues, churches and cathedrals. Many shops offer luxury goods. Ljubljana is a University town. 








The pedestrian centre has a terrific outdoor market with crafts, fish, meat, pastry, flowers, sauerkraut, and most unusual cauliflower among the produce offerings. 





There are countless eateries and numerous street entertainers. 

We sampled sausages made from bear, horse, deer, and wild boar.

Notice the uncovered slabs of smoked meats and sausages at this outside food stall.









We marveled at a unique machine dispensing fresh, raw milk.

Unfortunately, these “street foods”, including the raw milk dispenser, are now threatened by the gradual implementation of EU rules on food hygiene. The Slovenian culture will be altered by EU membership.



There are numerous opportunities for wine tasting scattered around the pedestrian centre.

So much wine!  So little time!












On the periphery of the pedestrian zone there is underground car parking and pedestals for charging your electric car, along with well-developed bicycle lanes.






We were impressed with the availability of bins for recycling.

Neat and unobtrusive.



We visited the National Museum of Slovenia, the Natural Science Museum and the City
Museum. We learned about the influence of The Roman Empire in Slovenia, and some of the archaeological finds dating from 5000 BC. We heard of “Emona”, the ancient Roman Empire city, which developed from a prehistoric lake-dwelling settlement to the modern urban Ljubljana of today. There is also the National Gallery of Art, another for Modern Art, and one of the oldest philharmonic orchestras in the world.

We enjoyed an extraordinary lunch, “on-our-own”, at Gujzina. Their white Riesling wine and Bevog draft beer are fantastic. We had Prekmurski Bagrec (goulash with pork, veal, venison, and potatoes), Bujta repa (pork with sour turnips and millet), prekajena gosja prsaz grajon (smoked goose breasts with rampion), and desert of prekmurska gibanica (strudel with walnut, apple, poppy seeds, cottage cheese filling). Coffee was followed by jurka (Slovenian red wine liquor). Here food is close to a religion! And we were happy to subscribe!

The next day we visited Lake Bled, a glacial formation. Definitely one of the scenic highlights of our visit to Slovenia! Wonderful skiing in the area. http://www.bled.si/en/



We boarded a pletna launch to cross Lake Bled, passing Tito's summer place, to reach Bled Island, the only island in Slovenia.










St. Mary Magdalene Church dates from the 9th century, renovated many times but still with original foundations. 

The wishing bell and climb to the clock tower were fun. 





In the gift shop/bakery we learned how to make walnut potica, drizzled with rum. This is a traditional pastry, a must for every holiday in Slovenia. The filling for this exquisite pastry is entirely up to the baker's creativity – with as many delicious potica fillings as there are cooks.

We explored Bled Castle, one of the oldest in Slovenia, first mentioned about 1000. It is perched atop a cliff above Lake Bled. On the upper level there is a chapel from the 16th Century. Inside the castle there is a museum of local history from The Bronze Age to more recent times, when steam-engine trains brought tourists for mud packs and hot spring baths.




At Radovijika we stopped at the Lectar Restaurant and Gingerbread Museum, to learn the process of producing and decorating gingerbread. Catherine bought some “special” souvenirs. 

 After lunch the owner and his son treated us to some Slovenia music about a beekeeper.


On the way back to the hotel, Edo favoured us with cherry brandy. 

We said farewell to Tony, our driver, who guided us safely over many miles of often narrow roads. Thank you, Tony.









Our group shared farewell drinks at the hotel before walking out to dinner. We were greeted by Slovenian dancers and accordion player and, of course, an aperitif outside on the pedestrian mall. 




After dinner, we had lessons in Slovenian dancing, which we enjoyed immensely, as you can see from the video.









The next morning we said our farewells to Edo and all our new OAT friends, who soon departed for diverse destinations.

After goodbyes, we hiked to the bus station for our ride to Venice to continue our adventure near the shores of the Adriatic Sea. 





 
Our visit to Venice will be the subject of our next posting.

Catherine and Peter,
now aboard S/V “Charlotte D” in the Southern Caribbean.